Food Safety
CanadaGAP Food Safety Certification
- Good Agricultural Practices (GAPs)
- Good Manufacturing Practices (GMPs)
- Hazard Analysis Critical Control Point (HACCP)
- Recall Capabilities
- Food Defense Plans
- Distributor Cold Chain Management
Supplier/Distributor Compliance
- Quality Assurance Assessment and Support
- Comprehensive Crisis Management and Communication
- Stringent Supplier Approval Program
- Food Safety Assistance and Education
Fresh Food Safety
Our commitment to food safety and security is second to none. Our team of highly qualified professionals manages and monitors the entire fresh food safety supply chain, from growers to distributors to customers. Our focus on food safety extends from the largest of national farm partners to the smallest of local family farms
that supply our distribution network.
